Pizzeria Di'lucca Ltda.

Authors

Eduardo Rodrigues da Silva

Keywords:

Entrepreneurship, Pizzeria, Pizzeria Di'lucca Ltda

Synopsis

The present work is about a Business Plan for the creation of a company in the food sector, in the region of Belo Horizonte. The project is quite favorable due to the fact that the food sector is one of the fastest growing in our country. Increasingly, the number of people who stop cooking at home daily increases, either for lack of time or simply for convenience. The Brazilian market for fast food or fast food such as those offered by pizzerias is growing and consolidating as a great attraction for entrepreneurs and consumers.

References

SILVA, Eduardo Rodrigues da. Pizzaria Di`lucca Ltda. 2020. 27f. Trabalho de conclusão de curso (Processos Gerenciais) – Faculdade Minas Gerais, Belo Horizonte, 2020.

Capa azul, simulando uma capa de monografia fisica. Com o nome da Instituição, nome do curso, nome do aluno centralizados no topo da página, título centralizado na página, e cidade e ano centralizado ao final da página.

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Published

December 14, 2020